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These changes included a new colour palette in some areas, an extension of the Loyalty and Cruise Sales area and more dining choices in the Market Café. To find out more, along with the other cruises leaving from there, read our recent blog - Cruise Ships Departing From Southampton. Don't miss out on the chance to indulge in some retail therapy onboard P&O Britannia.
Discover where to sail to onboard Britannia
The classes with Marco Pierre White cost from £100 per person; Eric Lanlard’s are £75. Whether you're an accomplished cook, need to improve your technique or want to learn something new (we made pasta), we recommend a session in The Cookery Club. It has been conceived and endorsed by celebrity chef James Martin, and he -- along with Atul Kochhar, Marco Pierre White, Eric Lanlard and others -- make appearances there on selected sailings. There are nine different restaurants on board Britannia, including Freedom and Club dining options, plus coffee shops and cafés where you might enjoy a snack. For a more informal meal, head to the Horizon buffet and savour flavours from around the world or try the poolside pizzeria and grill. Bridge and whist take place high up at the top of the ship in the Marlow Suite, the ship's card room.
Britannia Ship Profile & Stats
There are 64 suites, 92 Super Deluxe minisuites, 460 inside cabins and 38 accessible cabins. The Scubas room includes air hockey, pool, Wi-Fi, a DJ booth and dance floor and lots of space to chill out. There are 12 computer screens and a wide range of age-appropriate video games. On certain mornings, the ship's youth DJ teaches kids to mix and DJ. A Lego area and a craft area round out the offerings.
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Tailored shorts aren’t allowed in any venues on Black Tie night other than in the buffet. Evening Casual attire is, however, permitted on Black Tie nights in The Glass House and the buffet. For those who enjoy staying fit, access to the gym is included in your cruise fare. From exercise machines to weights, keep on top of your fitness regime as you work out alongside stunning ocean views.
Tip 3: Eat in Sindhu at Lunch
The rise on the world stage of British cooking is reflected in Britannia's dining options. The Epicurean Restaurant specializes in fine dining and molecular gastronomy. It features both contemporary and traditional dishes. The Glass House is home to nearly 40 different wines from all around the world, including labels from Greece, Croatia, and Japan. Wine expert Olly Smith pairs wine with food from the menu, featuring dishes like a Wagyu burger, sea bass ceviche with lime, lobster buns, Morecombe Bay and Devon crab sliders.
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Sit back and relax in this informal venue as you dine on classic American dishes including ribs, steaks, kebabs and burgers. Britannia is the flagship of the fleet,[4] taking the honour from Oriana. She officially entered service on 14 March 2015,[5] and was named by Queen Elizabeth II.
If relaxation and rejuvenation are your top priority during your cruise, P&O Britannia has everything you need to help you feel brand new. Thanks to the Oasis Spa, you can Embark on your own personal rejuvenation journey as you explore heated loungers, therapeutic saunas, steam grottos, waterbeds and a hydrotherapy pool in the Hydrotherapy Suite. Order champagne and chocolate-dipped strawberries at the Oasis Villa and take a dip in your private whirlpool spa. Pamper yourself with Foot Therapy or get a makeover in the salon. No problem, the blow-out, lash and brow bar will leave you looking glamorous. If you're looking for a late-night spot to sip on delicious cocktails, look no further than the Crow's Nest.
Family
Boasting a selection of mouth watering flavours which you can even turn into milkshakes, you'll have a hard time picking your favourite. Taste Indian cuisine like never before at this stylish eatery. Serving up some of your favourite dishes, with a contemporary twist, you'll love every moment spent dining in Sindhu. Ant & Dec's Saturday Night Takeaway was recorded and shown live on board as the final show of the 13th series, on 2 April 2016.
Fun for all the family!
The second, which entered service in 1887, was one of four ships ordered by the company to mark the golden jubilee of both Queen Victoria and P&O itself. The ceremonial float out of the third Britannia took place on the afternoon of 14 February 2014, with the traditional champagne bottle smashed against the vessel's hull. Britannia departed the Fincantieri ship yard on 27 February 2015 for Southampton via Gibraltar.
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Enrichment activities such as language classes take place in the Ivory Suite next door (Deck 16). Both rooms are exquisitely decorated in white and gold, and it's easy to imagine a wedding blessing taking place in these suites (which they are designed for, as well as card games). Britannia has the most popular features of the P&O fleet, such as The Crow's Nest Bar, Atul Kochar's Sindhu restaurant, Olly Smith's The Glass House, as well as brand new amenities. P&O says that Britannia cruise ship engine power output (MAN diesel engines) is equivalent to 70 Challenger tanks’ power or 86 supercars Bugatti Veyron. Britannia cruise ship is also the greenest yet and designed to deliver greater levels of environmental and operational efficiency.
The staff limit the amount of time kids spend playing computer games, and kids of this age are limited to just 11 age-appropriate games. The library is all the way up on Deck 16, right at the front of the ship, just behind the Crow's Nest. All the books are in English, and you can take out two books per person and keep them for one week.
The only omission is a recessed space for the soap bar. The H2O room for 13- to 17-year-olds is more like a nightclub than a kids' room. Teens can either join in the organised games, talent shows and parties, or hang out with friends in the dedicated chill-out areas and play video games or watch DVDs. The Surfers room is huge, split up into a number of different areas. There is a giant soft play area with bean bags, a Lego play area, a puppet theatre, foosball, Wii TV and a number of screens for PS4 computer games.
Complete with ocean views, tempting drinks and live piano music, get ready for a special night onboard Britannia. You can also hire a personal trainer by the hour (£47) or join a Boot Camp (three 45-minute classes) for £74. The spa, thermal suite and The Retreat all get booked up early, so make your appointments or purchase your passes as soon as you get onboard -- particularly, if you'd like a treatment on a sea day.
Tumblers is the stay and play area for the tiniest passengers, with soft play mats and plenty of toys. There are no organised activities; instead, it's a safe place for parents to interact with their kids. At night, the space turns into a night nursery for children up to 4-years-old, with space for 15 cots. This is a complimentary service on a first come first served basis. Most of the bars and entertainment venues can be found in or just off the atrium, with a couple of exceptions. You’ll find live music throughout the day across the ship.
MS Britannia is currently P&O UK's largest liner, as well as the ever-biggest built specifically for the UK market, Fleet's next largest vessels are Azura and Ventura. The interior was designed by "Richmond International" - UK-based hotel design company. On February 22, 2015, the vessel was delivered at the Fincantieri Monfalcone shipyard. The 2015-built MV Britannia cruise ship is the largest vessel in the P&O UK's fleet. From this Royal-class are also the Princess Cruises liners Royal Princess (2013), Regal Princess (2014), Majestic Princess (2017), Sky Princess (2019), Enchanted Princess (2021) and Discovery Princess (2022). These are the ever biggest cruise vessels constructed by Fincantieri (Italy).
The first British ship to offer cooking lessons at sea, The Cookery Club provides guests an opportunity to hone their cooking techniques under the watchful eye of food experts and chefs. Aboard the Britannia, passengers can cook alongside baking queen Mary Berry and TV chef James Martin. Michelin-starred chef Atul Kochhar teaches guests how to make dishes from Sindhu - his signature restaurant. Celebrity chef Marco Pierre White also runs a class, demonstrating his famous dishes whilst passengers cook alongside him. Britannia has a total of 1,837 cabins with 27 of those being single cabins (inside and balcony), in addition to conventional inside and balcony cabins; 64 of the cabins are designated as suites. For the first time on a P&O Cruises ship, all outside cabins have balconies.
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